|Harry's Wine School|
Summer Speaker Series with
Wednesday, July 27th
7-9pm - $35.00
is a long time friend of Harry's and we are happy to finally get her to
join us for a class! Her company "West Coast Burgundy" focuses on the
varietals found in the Burgundy region of France from outstanding
producers in California and Oregon. Kristin is engaging and a fun
personality with a gift for being approachable with great knowledge.
This class is sure to be as warm as summer evening and the wines that
she represents aresure to capture your attention.
Spots are filling up quick so call and make your reservation today!
|Wine News |
In wine there's truth -Pliny the Elder
Your host is
Juan Costa of
(click glasses to view tasting wines)
|* * New Arrival * *|
Clos Ste. Magdeleine Cassis Blanc 2014
Aroma has notes of Provençal herbs,anise,white peach and white acacia. On the palate there is fleshiness and a fresh peach-like acidity. The aftertaste is elegant, dry, honeyed with notes of
apricot and peach. ORGANIC
He was a wise man who invented beer -Plato
Your host is
Tony From Back East Brewing CO.
(click glasses to view tasting beers)
|* * New Arrivals * *|
|Captain Lawrence Sour Apricot 375ml|
Captain Lawrence loves local Hudson Valley, NY ingredients. And when they buy local, they help ensure a strong future for local products. Captain Lawrence is proud to partner with local farmers and choose fruit crops that are harvested at their peak of freshness and flavor, then fermented in aged oak barrels for a unique and delicious SOUR Ale.
Arrogant Bastard Wussie Pilsner 6pcan 16oz
Yes ladies and gentlemen, it’s time a pilsner got arrogant. Coming to us from Stone’s Arrogant Bastard Brewing, Wussie or more accurately, “Who you callin’ Wussie.” This beer is a pilsner-style lager that hits 5.8%-AbV and this is a big 16oz can.
Andechser Doppelbock Dunkel presides over the evening meal with a color reminiscent of dark copper with nuances of fiery red. Its clear gleaming look harmonises with its firm, fine pored head. Aromas of soft roasted accents and a nuance of dried fruit carrying a vein of caramel. And then there’s the unmistakable flavor: mouth coating and velvety, strong and yet pleasantly malty – a powerful, robust body. Easily recognizable sweetness, embraced in roasted cocoa and a light, bitter hoppiness. Finishing with a lingering aftertaste of quality plain chocolate!
|Harry's Summer Cocktail Series|
Saturday Tastings from 4-7pm
|Malfy Gin |
Malfy uses a selection of coastal grown Italian lemons - some from Amalfi and some from Sicily to give the gin a fresh and zesty aroma. We use Italian juniper and five other botanicals including coriander, angelica and cassia bark to give Malfy a delicious and refreshing bite - perfect on the rocks, in a gin and tonic or with your favorite Italian cocktail
|Class Schedule & Trips|| Lets Connect!|