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Harry's Weekend Update



Weekend Highlight
A Night in Orgeon
Special Guest Elizabeth Chambers

Thursday, October 29 at 7:00pm
$85 plus tax & gratutity


Event Menu
Elizabeth (“Liz”) Chambers has long dreamt of crafting her own delicately balanced yet distinctive Pinot Noir from the very best vineyards of the Willamette Valley. In 2014, that dream took flight.

Elizabeth Chambers Cellar is a small, locally owned winery specializing in Pinot Noir from the Willamette Valley. The winery was founded in 2013 by Liz Chambers, a 3rd generation Oregonian whose family was one of the pioneers of winemaking in the state.

Join us for this unique dinner that offers a chance to preview the 2012 collection, including illustrious single vineyard pinots such as Freedom Hill and Temperance Hill Vineyard.



Topic this Week:
Green Wine Locator

Wine News
In wine there's truth -Pliny the Elder


Wine Tasting

Saturday 1-4pm


Your host is
Therese Rametta
Worldwide Wines


(click glasses to view tasting wines)
* * New Arrival * *

Woodward Canyon Artist Series Cabernet Sauvignon 2012
$47.99
A beautiful Bordeaux blend, the 2012 Cabernet Sauvignon Artist Series checks in as a blend of 100% Cabernet, from a number of vineyards (mostly Woodward Canyon, Champoux and Spring Creek), that spent 21 months in 50% new French oak. It’s a classy, full-bodied, seamless and sexy 2012 that exhibits lots of black cherry, black raspberry, toasted spices, licorice and dried herbs. The most approachable and forward of the Bordeaux blends, it will still have two decades of longevity.
93pts, Wine Advocate


Beer News
He was a wise man who invented beer -Plato

Beer Tasting

Friday 4-7pm


Your host is
Emily
BMC Importers



(click glasses to view tasting beers)
* * New Arrivals * *
Ballast Point American Stout
14.69 . . . 6pbtl
Strong flavors of roast coffee and bittersweet chocolate balance with light citrusy hop aromas, highlighted by a crisp, bitter finish. One sip of this gold medal-winning stout will have you ready to take command of your own fleet.

Green Flash Natmort Plum
$17.49 . . . 750ml

Natura Morta Plum begins as a Belgian-style Saison fermented in foudres with Brettanomyces, then is aged in red wine barrels with Italian plum puree. After six months, a pink hued ale emerges. Elegant and flavorful, it renders notes of tart plum, rosewater and almond, balanced by barrel-drawn tannins and a refined dry finish.

Stone
Enjoy by 10.31.15 IPA
$8.29 . . . 22oz
This exquisite liquid patchwork of more than a dozen hops is a devastatingly fresh double IPA. Freshness is a key component of many beers – especially big, hoppy IPAs – but we've taken it further, a lot further, with this one. We brewed this IPA specifically NOT to last. We've gone to extensive lengths to ensure you get your hands on this beer within an extraordinarily short window, and we've sent a very clear message in the name of the beer itself that there is no better time than right NOW to enjoy this IPA!

Spirit of the Week


Eagle Rare - Harry's Batch #2
$39.99 . . . 750ml
There is only one case left!
Beauty and complexity abound in this elegantly styled bourbon. Brown sugar, vanilla bean and a  note of well integrated charred barrel are immediately noticeable, followed by layers of flavors including caramel apple, candied ginger, smoked maple and golden raisin. In a wonderful accent we noticed fresh orange zest which brightens this wonderfully sippable but hard to put down whiskey.


Class Schedule & Trips

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