The Rovero family has been producing wine on their Piedmont property since the late 1800s, being one the first organic producers in the 1980s. The 25ha property, situated in a magnificent valley between Langhe and Monferrato,... Read More
The De Forvilles emigrated to Piedmont from Belgium in 1848 and established themselves in the village of Barbaresco in 1860; in 1907 Paolo Anfosso married into the De Forville family and took over the reins of the family business,... Read More
A wine with an intense garnet red color. It has hints of aromatic herbs, flowers and dark pulp fruit, lavender and pepper. It has a great structure and flavor, the tannins are velvety and has a nice acidity, with a persistent... Read More
The cream of the crop of Barbaresco's in 2017. Exceptionally complex, this wine can be decanted for your holiday dinner or cellared for a decade or more.
Pairing: Seared duck breast demi-glaze with micro-greens and parsnip... Read More
Langhe Nebbiolo is balanced, bright, and easy to drink. This wine follows all the guidelines and achieved a quality level on par with the Barbaresco denomination.