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Harry’s Wine & Liquor Market, Barcelona and Classic Wines presents: The 12th Annual Pig Roast! Sunday, June 6th at 4pm $90 (all inclusive) 
Entrance Pulpo Squid Ink Arancini with Saffron Aioli Pan con Tomate with Garlic & EVOO NV BarCava, Brut - Penedes, Spain Xarel-lo, Macabeo, Parellada 1st Course Watermelon Radish Salad Frisée, Goat Cheese, Lemon Poppy Seed Vinaigrette 2019 Palacio de Fefiñanes - Rías Baixas, Spain Albariño 2nd Course Pork Belly a la Plancha Piquillo Romesco 2018 La Fanfarria Tinto - Asturias, Spain Mencía, Albarín Tinto Main Course Roasted Suckling Pig Confit Fennel & Piquillo Potato Salad Seared String Beans Roasted Asapargus 2015 Valserrano, Monovarietal - Rioja, Spain Graciano 2016 Vara y Pulgar - Cadiz, Spain Tintilla Dessert Lime Tartlets Meringue, Candied Limes Reymons Espumoso N.V. – Valencia For Reservations, Please go to the link below! www.eventbrite.com/e/12th-annual-wine-swine-dinner-tickets-153519606275 |