Considered the “baby Beaucastel” of the estate, Coudoulet is located to the east of Beaucastel vineyard and its soil shares many similarities to that of Beaucastel. A blend of Grenache and Mourvèdre followed... Read More
Located on the right bank of the Gironde, Château La Grolet is now run by the fifth-generation of the Hubert family and continues to follow biodynamic and organic farming practices. Château La Grolet's Côtes... Read More
This distinguished red embodies the area's rich terroir, showcasing a harmonious blend of dark berries, spices, and earthy tones. It is a fine example of French winemaking art.
Pairing: Roast lamb or aged Gouda cheese... Read More
A classic Syrah with fruit, violet and licorice notes. Rounded palate with delicate tannins and notes of potpourri, sweet tea, and roasted spice. Amazing value.
Domaine de la Mariniere Chinon is a juicy, refined expression of Cabernet Franc. Wild raspberries mingle with hints of pepper and wildflowers. Pairs well with smoked meats and vegetarian bean chili.
This French red from Burgundy has notes of red and black fruits and a balance of structure and body with an elegant, fresh finish. A wine to enjoy this winter with meats.
A beautiful ruby color. This wine has pleasant, fresh, red-fruit aromas on the nose, which we find again on the palate. It has rich and very ripe substance, with fine round tannins. It’s a very well-structured and pleasing... Read More
This wine is classic Foillard: smooth and seductive, with rose petals, red cherry, and a granite crunch to remind you of the noblesse of these slopes. Featuring vines from the communes of Lancie, Saint-Amour, Saint-Jean-d'Ardieres,... Read More
Franck ferments the grapes with the stems intact, with some pumping over and light pigeage, and ages the wine in demi-muid (600 liter barrels). He is a purist and a traditionalist, and has perfected his method of cultivation and... Read More