The gold color is intense enough and brought to life from beautiful doubled effervescence of abundant foam. The nose describes candied fruit, bread, mead, then white pepper, and herbal tea after aeration. There is great... Read More
Bitouzet works a 0.71-hectare parcel of vines in the lieu-dit Les Herbeaux in northern Meursault, adjacent to premier cru Les Malpoiriers, and planted in the early 1950s (with a portion replanted in 2010). Aged 12 months on its... Read More
The nose of the wine presents a range of aromas including acacia, hawthorn, lemon, quince, apple, pear, white peaches, and almond. It also has hints of pepper, licorice, and honeysuckle. The wine is fresh and well-balanced on... Read More
This champagne teems with aromas of yellow plums, apricot, brioche, and apple tart. Its moderate palate showcases beautifully balanced fruit notes culminating in a lingering clay minerality on the finish.
Enjoy this mineral driven Chablis produced by one of the most respected names in the region. If you’re looking for a wine that embodies freshness, salinity, zesty lemon & crushed stones; you’ve found it! Well balanced... Read More
