Thierry Germain is one of the Loire Valley’s most pensive and ever-experimenting vignerons. Whereas some winemakers who can be described this way produce eccentric cuvées, Thierry’s Cabernet Franc bottlings... Read More
Vines were first planted in the town of Cassis in the 12th century. Current owner of Domaine du Bagnol Jean-Louis Genovesi, a native of Cassis, and his son, Sébastien are producing both blanc and rosé wines there... Read More
This deep garnet red wine brims with cherry, black currant, spice, and a touch of mushrooms. The palate is rich and meaty with smooth tannins, leaving you with a memorable finish. Best served with spicy meats and roasts, coucous... Read More
