The blending of the grapes is handed down along generations. This rosé unveils an elegant bouquet of red fruits and citrus, which dance on your palate with the persistent mousse. Have with sushi or friends.
“One of the most rapidly rising stars in the Montagne de Reims, Benoît Marguet focuses exclusively on organic and biodynamic viticulture, farming a total of 8 hectares in Ambonnay and 2 hectares in Bouzy. He purchases... Read More
Krug Grande Cuvee is as a symphony, a composition where the instruments all play together, complementing each other in total harmony," says winemaker Henri Krug. The flagship of the house, Grande Cuvee is imposing in character... Read More
Moët Impérial is the House's iconic champagne. Created in 1869, it embodies Moët & Chandon's unique style, a style distinguished by its bright fruitiness, its seductive palate and its elegant maturity.... Read More
A pale gold moire colour, a slightly fruity nose with a subtle predominance of white fruits: pear and apple. A balanced and elegant wine: the control of Nicolas Feuillatte blending. An ideal accompaniment for grilled fish.
White flowers, white fruit, pineapple and grapefruit. The light, delicate Grand Brut offers a wide range of flavors. A fresh, lively, dynamic and perfectly balanced wine to be enjoyed as an aperitif and at any time of day, with... Read More
It is common knowledge that the true quality of a Champagne house is best judged by the consistency and quality of their non-vintage wine. This is where the true house style is defined and executed year in/ year out. Pol Roger... Read More