A fine drop of Ardbeg bottled at cask strength. A marriage of Ardbeg from bourbon barrel and sherry butt which gives a sweet and smokey finish to this malt. Uigeadail is the loch from which all Ardbeg water flows.
The nose offers a fresh and aromatic experience with a subtle whiff of smoke floating through the air. The taste starts with a light fruit and nut appeal that leads to a spectacular malty sweetness, finishing into a beautifully... Read More
This 12 year old is the entry level bottling from the Caol Ila distillery, launched in June of 2002 this expression is light and fresh with that distinctive Caol Ila smoke.
Dalwhinnie 15 Year Old is a light, heathery single malt with notes of sweet peat smoke, strawberry and beeswax on the nose. The palate is round and smoky, with flavors of honey, mustard, and a hint of citrus fruit.
Master Distiller Dennis Malcolm crafted the 15 Year Old single malt Scotch whisky at 50% ABV batch strength, which resulted in a profound expression of The Glen Grant’s signature style. It offers a rich palate of spiced... Read More
The GlenDronach Port Wood is inspired by the historical import of casked port into Scotland during the 19th century. During the 1800s, port was ‘de rigueur’, and many of the finest port pipes would travel from Portugal,... Read More
Light gold with a strong nose of sherry, smoke and fruit. Full, firm and a trace of oil on the palate with flavors of malt and some peat and smoke. Slighly dry.
Explempifying their familiy's tradition of innovation, Glenfiddich's 15 year old expression is created using a technique pioneered by their malt master and its warm, spicy, flavors are transformed with the alchemy of the... Read More
Produced by infusing espresso with grain alcohol and honey, Caffè Moka is sinfully good. NO artificial ingredients are used here. Please sip neat, use in your espresso martinis and other cocktails or pour over vanilla ice... Read More
Glenglassaugh Sandend is inspired by the crescent beach of Sandend Bay where the distillery resides. Enriched in bourbon, sherry and manzanilla casks, over time the lush flavour of Glenglassaugh Sandend brightens into waves of... Read More
Mahogany. Full, slightly sweet; toffee, ginger and dried fruits accompanied by sherry and cloves. Rich in both dried fruit and sherry, with a subtle toffee sweetness and pleasant touch of spice flavour with a touch of sherry sweetness... Read More
The delicate flavor of American oak – vanilla, citrus and light oak – rises in prominence as the traditional Macallan European oak character of dried fruit, sherry and wood spice affords a familiar back drop. The result... Read More
Various young Scotch whiskies were sent for storage in Michel’s cellars in France to create this blend of 50+ malts with ages between 12-27 years. The whisky itself is very complex-yet-integrated, with notes of honey, blossom,... Read More
A hint of peat smoke, combined with a salty maritime flavour. Citrus orangey notes are also present in both the nose and on the palate, and the sweeter honeyed notes give our malt a smooth silky finish.
This lightly peated whisky is made from malted barley infused with smoke during the drying process. The flavour imparted by the smoke is a reflection of Wolfburn’s history – the original 19th Century distillery was... Read More