This deep garnet red wine brims with cherry, black currant, spice, and a touch of mushrooms. The palate is rich and meaty with smooth tannins, leaving you with a memorable finish. Best served with spicy meats and roasts, coucous... Read More
The nose of the wine presents a range of aromas including acacia, hawthorn, lemon, quince, apple, pear, white peaches, and almond. It also has hints of pepper, licorice, and honeysuckle. The wine is fresh and well-balanced on... Read More