Our interpretation of the original black lagers of Bavaria. Also known as “black pils,” this light and crisp schwarzbier is balanced by a complex blend of dark and roasted malts, accentuated with subtle notes of floral... Read More
From the German word for “Bright”, our golden lager displays a floral hop aroma with a bready malt balance. Traditional in style, Helles is brewed with Pilsner Malt to produce a dry, snappy finish while Perle and Tettnanger... Read More
Traditional crisp and clean lagers brewed on the grounds of Trapp Family Lodge in Stowe, Vermont, these lagers are crafted with the finest traditional ingredients and our pure Vermont spring water.