As elegant as it is powerful, this wine reveals notes of roses, ripe strawberries, acacia blossom, sandalwood and young blueberries on the nose. It is totally expressive of the terroir without trying too hard like so many sweet,... Read More
A complex nose of dried cherry accented by walnuts and coffee which lead to wild herb, spices and a floral note. A full-bodied palate with intense fruit, well-balanced with firm tannins which lead to a long, lingering finish.... Read More
100% varietal wines blended from vineyards located in El Cepillo, La Consulta and Paraje Altamira, all of them, districts from San Carlos. Cabernet Franc: 12 to 20 year old vines grown in the sandy – loam soils provides... Read More
With an attractive ruby colour, Charamba Tinto presents a very fruity nose, with notes of blackberries, raspberries and spices. In the mouth, this wine stands out with its elegance and smoothness, with persisting fruity notes... Read More
La Cantina di Cunéaz Nadir is a tiny winery nestled in the high and steep hills here. The Badebec Rosso is far from your typical Aostan red however. This is a passito-style wine made from Petit Rouge, Fumin, and everyone's... Read More
Color: Dark ruby red Aromas: Hugely aromatic, with a deep fruity backbone of black current, black raspberry, plum, and lighter highlights of cranberry and pomegranate. Spicy notes of black pepper, tar, and earth. Taste: A lush,... Read More
Red ruby red, with an expressive and complex nose bouquet, with black and red small fruit. Good and equilibrated structure with firm tannins and a nice acidity.
The aromas are quite pretty, showing ripe cassis, strawberry and black cherry with hints of violet, spice and garrigue. The palate shows peppery ripe fruit, cassis, black plum and strawberry, with earth, spice and citrus. This... Read More
This unique combination of grapes always produces a wine with a pleasant aromatic character. It has aromas of grapefruit, lemon zest, baked apples, cinnamon and a touch... Read More
This wine, which is celebrating its 30th anniversary, expresses the spirit of a few Right-Bank Bordeaux producers by blending Merlot and Cabernet Franc with its complex expression of herbs, red fruit and elegant structure, but... Read More
Made in the south-central region of Alentejo from native varietals Moreto, Castelão, and Trincadeira, this lushly-textured red will appeal to just about any red wine lover. It's a medium-to-full-bodied, silky-smooth... Read More
This is 75% Merlot and 25% Cabernet Franc from a single vineyard in Castillon, on the right bank, destemmed and fermented with native yeast in steel, then aged for a year in barrel and bottled with minimal sulfur. Silky dark berry... Read More
With the bones of a premium wine, the most shameless thing about this red blend is the seriously low price. Aromatics of forest floor and dark red fruit—cherry and cranberry—lead into a soft, round mouth filled with... Read More