Tupelo is a barrel aged sour ale brewed with local honey. For this project, we blended one, two, and three year old barrels containing mixed fermentation saison. Two of the barrels had large amounts of local wildflower honey added... Read More
Mixed main fermentation and maturation in oak casks (“foeders”) give it the same sweet-sour flavour and complex fruitiness as wine. Rodenbach consists of 3/4 young beer and 1/4 beer matured two years in oak. It's... Read More
Two Roads is driving down the road less traveled with this Persian Lime Gose. We kettle soured this ale in our own tanker truck trailer - a former milk tanker (like the one on the front label) that's parked right on the grounds... Read More
