Patrón Añejo is a delicate blend of uniquely aged tequilas, all aged in small white oak barrels for a minimum of 12 months. Similar to winemaking, each vintage of Patrón Añejo is carefully blended to... Read More
Patrón Silver is crystal clear, ultra premium tequila. This light, fresh tequila is a favorite of tequila connoisseurs worldwide. Many prefer this smooth, soft and light tequila over an aged and slightly oaky flavor. Patrón Silver... Read More
Tasting Notes: Minerality and aroma directly from the distillation of spring water. Silky texture with slight warmth and sweet finish. Hints of cooked agave, smooth and delicious with pleasant notes. Aromas Detected: Cooked Agave,... Read More
Mexico's finest coffee liqueur with a unique bottle shape that suggests its ancient heritage. The full rich flavor that makes coffee one of the most popular liqueur tastes. Delicious straight up, on the rocks, or in a wide... Read More
Translucent platinum body; medium body with medium high retention tears. On the nose it has a sweet profile with botanical nuances, cooked agave notes, crystallized fig sprouts complemented by shades of lime peel, fresh anise,... Read More
Crafted using traditional processes and tahona-crushed agave, this still-strength Plata tequila is first in a series of limited-edition releases celebrating the Sauza family legacy. This LTO honors Don Cenobio, one of the “fathers... Read More
With agave untouched by machine, the Ancestral boasts the complexity of nature's flavors and the skills of tequilero ancestry. It begins its journey through time in the pristine blue agave fields nurtured by the Rosales family’s... Read More
The Siembra Spirits Aniversario series is an annual release of unique and carefully selected Tequilas showcasing the most outstanding examples of traditional production. As a tribute to Destileria Cascahuin founder Salvador Rosales... Read More
Siempre Exclusivo-Vivo is a unique expression that references an old Hispanic-Peruvian production method of distilling live yeast. This technique has either been lost or not applied in the tequila world until now. We created Siempre... Read More
Traditional production process including stone tahona, natural fermentation and distillation with fibers and copper stills. Classic Los Altos flavor profile full of herbs, citrus, minerals, and cooked agave.
100% agave aged 8 months in white oak barrels. Its straw- like color shimmers with golden and emerald hues as its bold body coats the glass. The floral scent of orange blossom, cherry fruit note, raw and cooked agave mellowed... Read More
Artisanal Tanteo 100% Agave Tequila is an exquisite handcrafted spirit imbued with the essence of fresh jalapenos. Our traditional infusion is balanced so precisely that the luscious fruit and roasted agave flavors in the tequila... Read More
Appearaance: Bright Crystal color with silver tones, nice bodied.
Aroma: The first impression is herbal with hints of mint and anise, followed by white pepper and spices (cinnamon and clove); mild citrus notes. If allowed to breathe... Read More
Teremana Anejo is a super premium 100% Blue Weber Agave grown in the Highlands of Jalisco, Mexico. Roasted in brick ovens, distilled in copper pot stills and aged in oak barrels for a minimum of 1-2 years. This process creates... Read More
If you think the term terroir only applies to wine, the Terralta line will make you think again. Aromas of soil (earth mushrooms) and minerals remain even in the anejo, mixing pleasantly with barrel flavors such as vanilla, maple... Read More
One of the very best Blanco Tequila’s available. Lovely fresh vegetal agave flavors lead the way with a lush backbone of red berry, wet slate, citrus pith, papaya, mango, and white pepper. On the palate, roasted agave flavors... Read More
A clean, flavorful, perfectly crafted reposado for sipping or elevating your tequila cocktails. This is a beautiful, agave forward reposado. Pleasant flavors of cooked agave, buttery tropical fruits, vanilla blossom, and floral... Read More
Take our Espadín, hide it away in American oak barrels for six months and you get our perfectly aged Reposado. Find a richness of notes in a slightly smoother and delightfully caramel complexion.