Aviation Gin is a unique partnership between Lee Medoff and Christian Krogstad of House Spirits Distilling in Portland, OR and mixologist Ryan Magarian of Liquid Kitchen in Seattle, WA. Believed to the first collaboration of its... Read More
The recipe of this remarkable bourbon dates back to 1796, when Basil Hayden himself was a master distiller. Hayden was born and raised in Maryland, where he learned to make whiskey from rye. When he came to Kentucky, Hayden began... Read More
Brooklyn Gin is made in small batches. We use hand-cracked juniper berries & fresh citrus peels to make a superb distilled gin with floral & citrus notes.
Bulleit Rye is a Straight Rye Whiskey, offering a 95% Rye Mash Whiskey and 5% Malted Barley, which makes it among the highest ryes available in the market. It is aged and matured between 4 and 7 years.
Oaky, smoky, and smooth. Bulleit Bourbon is russet in color with a rich, oaky aroma. The dry, clean flavor is mellow and smooth, not hot in the throat. This 90 proof Kentucky bourbon delivers a wonderfully complex taste with hints... Read More
The gin is a celebration of our special connection to the land. We use pure grain spirits as a canvas to showcase juniper berry and raw northern honey. Added just before bottling, the raw honey imparts unique floral qualities... Read More
Aroma: Sandalwood, nutty, toasted honey wheat, cinnamon, lilac, meyer lemon, and dried plum Taste: Turbinado sugar, stroop waffles, baking cinnamon, stone fruit, and golden raisin Finish: Medium sweetness, clove, and date Batch... Read More
A one-of-a-kind vodka that’s made from scratch using limestone-rich water from our Springhouse and the same high-quality grains used in whiskey recipes. Distilled from our traditional bourbon whiskey newmake to the highest... Read More
Like taking a walk in the vegetable garden, our Crop Cucumber Vodka is sure to refresh your palate. With a lightly vegetal white floral bouquet, it's clean and crisp on the palate, and delicious in cocktails or by itself.... Read More
Born in Austin, Deep Eddy Vodka is handcrafted in our Texas distillery by a team serious about creating a great spirit. Our vodkas are column-distilled 10 times using corn, the finest Texas water and natural flavors. Nothing but... Read More
At its core, the award-winning George Dickel Bottled in Bond series is rooted in transparency and authenticity, providing whisky fans a chance to experience the style most known for the traits found at Cascade Hollow Distilling... Read More
First introduced in 1975, E&J VS is our flagship brand and America's most preferred brandy. It tastes great, mixes well, and offers consistent, award-winning quality.
Distilled and aged to showcase the elegance of a fine California... Read More
The first extra-aged Kentucky Straight Rye Whiskey to join Elijah Craig’s award-winning family of Bourbons. A unique combination of spicy rye grains and sweet corn, coupled with a steadfast attention to detail, give Elijah... Read More
Perfume and clover honey fill the nose. This is deep and rich in structure. Well-integrated elements combine with a high alcohol feel. Still perfumed at the end. Best served neat. Elijah Craig 12-Year-Old is a true Small Batch... Read More
Evan Williams is a smooth, easy to drink Bourbon named after Evan Williams who, in 1783, opened Kentucky’s first commercial distillery along the banks of the Ohio River. Many years and barrels later, we’re still producing... Read More
Handcrafted in small batches from a carefully balanced blend of cinnamon and premium craft vodka Wonderful mixed in a drink along with whiskey, cider, or dark rum.
Our Award-Winning flagship craft spirit is distilled from GMO free Connecticut corn utilizing our proprietary blend of 100% natural, hand selected, vapor-infused botanicals. Crisp and clean flavored, it is perfection on its own... Read More
The Ginger Zap vodka is a fresh ginger infused beverage that stands out in the spirits world. Bright ginger flavors shine in this craft spirit that is a unique mixing vodka for your favorite cocktail, Mule, Bloody Mary, or for... Read More
We are passionate about our gins! We distilled passion fruit for our latest craft gin. An amazingly smooth gin which creates an enjoyable sweet and slightly tangy experience. Turn up the tropics with you next cocktail or sip chilled.... Read More
Our CT Maple Whiskey has a touch of pure aged Connecticut maple syrup added in the distilling process resulting in a subtle smokiness with an only every-so-slight sweetness. Connecticut corn straight from the field and maple syrup... Read More
BROWN is a coffee liqueur made in collaboration with our friends at Café Integral. It is made with a single origin coffee bean –pacamará ambar– grown by Don Sergio Ortez in Nicaragua and roasted in Brooklyn.... Read More