Situated on the hill between Pommard and Beaune, Clos des Mouches gained its name from the site's favourable exposition for keeping bees or ‘mouches’ as they are called locally. This gloriously fruity red offers... Read More
Bright, clear hue with attractive golden tinges. This 1er Cru offers remarkable aromatic complexity with aromas of ripe citrus and white flowers. The palate is round and seductive with a lively attack. Excellent length and a refined... Read More
Bitouzet works a 0.71-hectare parcel of vines in the lieu-dit Les Herbeaux in northern Meursault, adjacent to premier cru Les Malpoiriers, and planted in the early 1950s (with a portion replanted in 2010). Aged 12 months on its... Read More
The Cépage Oublié Sacy of Winery Edmond Chalmeau & Fils is a white wine from the region of Burgundy. Dry and light white wine from an old endangered grape variety. Its liveliness and citrus notes are very pleasant.... Read More
Notes of black cherry, forest floor, blood orange, black raspberry, juicy red plum, a hint of smoke, and subtle baking spices. Plump, ripe fruit and a refreshing core of minerality.
A discreet but not imperceptible application of wood sets off equally fresh and cool aromas of plum, dark currant and subtle earth nuances. The finer but not denser medium weight flavors also exude evident minerality on the beautifully... Read More
A perfect match between Chardonnay grape vines and Kimmeridgian soil. The Chablis is aged in stainless steel tanks to let it fully express its terroir. Expect to find a medium-bodied yet subtle palate coupled with notes of apple,... Read More
This French red from Burgundy has notes of red and black fruits and a balance of structure and body with an elegant, fresh finish. A wine to enjoy this winter with meats.