Barrell Bourbon Batch 035 is a blend of 6, 7, 8, and 13-year-old bourbons. A multi-mashbill blend of 6 and 7-year-old spicy and earthy, high-rye, high-proof, oak forward barrels was combined with a blend of 8-year-old softer,... Read More
Mizunara, French, and toasted American oak casks create multifaceted dimensions to this unique blend. The unique aspects of each wood and treatment are layered atop one another, precluding the singular taste of oak. The nose is... Read More
The tasting notes of this beautiful whiskey are revealed over time. First, you are hit with big and spicy flavors such as mint and eucalyptus. Then, notes of toasted coconut, peppercorn, banana, caramelized nuts, and coffee appear.... Read More
The recipe of this remarkable bourbon dates back to 1796, when Basil Hayden himself was a master distiller. Hayden was born and raised in Maryland, where he learned to make whiskey from rye. When he came to Kentucky, Hayden began... Read More
Saturated garnet. Vibrant red fruit, floral and exotic spice qualities on the nose; deeper dark berry and licorice notes arrive with air. Juicy and tightly wound on entry, offering appealingly sweet raspberry, boysenberry, cherry... Read More
A light touch of compost adds texture and detail to this wine that is sourced from a midslope, east-facing vineyard block. Tart red fruits and a finishing lick of chocolate are the principal flavors. Overall this is full-flavored... Read More
Fresh red berries, blood orange, floral and baking spice qualities on the incisive nose. Juicy, focused and lithe on the palate, offering subtly sweet raspberry and cherry flavors and building spicecake and cola nuances. Closes... Read More
Breaking with tradition, we finish our Straight Rye Whiskey in toasted oak cigar barrels, air-dried in the low-lying mountain regions of Vosges, France. This proprietary finishing results in a smoother, more approachable rye with... Read More
The first and only Solera aged/blended bourbon on the market! Using whiskey made in their new stills then kick started aging in small oak barrels and mixed with sourced bourbons of various ages. The final whiskey taken off the... Read More
Medium, rich, youthful ruby-red with brilliant transparency. You can tell right away that this is Eola-Amity and not Dundee: it’s darker and more structured. It has quiet power and noblesse. The nose is amazing and full... Read More
A transparent, deep red that is youthful with blue notes. The lush, fresh nose has rich red fruits, subtle spices, and minerals. In the mouth there is a powerful presence- a stillness- a restraint and a waiting- that is weightless.... Read More
This red wine is super-expressive and hits on all cylinders, with electric energy throughout. Aromatically, it’s layered with notes of pine needles, wild cherry, and fresh medicinal herbs, and on the palate, it offers ripe,... Read More