The Kumeu vineyards that contribute to this wine gave us a blend of Chardonnay that is particularly ripe, peachy and not only delicious to drink. But also has the concentration and lingering complexity that we expect from this... Read More
Aromas of fresh red apples, honey, and white flowers. The palate offers flavors of toasted nuts and citrus with balanced acidity and minerality. Perfectly representing its terroir, it pairs wonderfully with grilled vegetables,... Read More
Petit Chablis is lighter and livelier—and meant to be enjoyed earlier—while Chablis is known for its complexity, depth of flavor, and aging potential. The Petit Chablis vineyards at Domaine Louis Michel are planted... Read More
With a medium golden color reminiscent of freshly baked shortbread and alluring layers of persimmon, ripe Meyer lemon, and rich brioche, this is an elegant and alluring wine. Lush, textural, and beautifully complex on the palate,... Read More
Natalie Siddique and Ryan Pace are a team of wine makers sourcing from different expressive vineyard sites along the Pacific in the Central Coast of California. Using always organically grown grapes, they use native yeast to carry... Read More
Delicate white flowers and orange blossoms aromas with a touch of exotic fruit on the palate. Crisp and fresh with a citrusy finish. Focused, ripe and mineral, very rounded and lengthy.
Food Pairing: Great match with goat cheeses... Read More
Complex and generous, opening with lush notes of apple blossom, sumo orange and peach, with a touch of salted butterscotch on the finish. A fresh thread of acidity keeps the flavors vivid and in focus.
Bright fruits that bring in red berries and touches of mango make for an attractively fruity wine. It's dense from long maceration and full in the mouth. Drink this ripe wine now.