Full-bodied with plum, pomegranate, vanilla, and spice notes balanced against nice tannins and bright acidity. Pairs perfectly with roasted meats, hearty stews, and even pizza!
Made predominantly from vineyard blocks at the Lingua Franca Estate, this Pinot Noir reveals layers of red and black cherry fruit, tea, rose petal, savory, and mineral notes. It finishes with a round, plummy texture. Pair with... Read More
All the fruit for this Pinot Gris is hand-picked and gently pressed before being fermented in stainless steel tanks. As a result, the fruit notes, especially peach, that are found on the nose and the palate are particularly strong... Read More