The 2021 Chardonnay Estate features creamy lime panna cotta, green pear and smoky flint tones on the nose at this youthful stage. Light-bodied and silky, the palate is tight and focused yet concentrated, and its long, ethereal... Read More
Bitouzet works a 0.71-hectare parcel of vines in the lieu-dit Les Herbeaux in northern Meursault, adjacent to premier cru Les Malpoiriers, and planted in the early 1950s (with a portion replanted in 2010). Aged 12 months on its... Read More
Toasty with a lean oak frame, this smoky chardonnay’s aromas are mildly oaked at first. But the flavors are refreshing, lean and balanced, with an oyster-shell duskiness that suggests a pairing with shellfish, particularly... Read More
A perfect match between Chardonnay grape vines and Kimmeridgian soil. The Chablis is aged in stainless steel tanks to let it fully express its terroir. Expect to find a medium-bodied yet subtle palate coupled with notes of apple,... Read More
The nose of the wine presents a range of aromas including acacia, hawthorn, lemon, quince, apple, pear, white peaches, and almond. It also has hints of pepper, licorice, and honeysuckle. The wine is fresh and well-balanced on... Read More
Bahl Briney is Boontling for the good stuff from the coast. This appellation blend Chardonnay is unique as it is sourced from two vineyards on opposite sides of Anderson Valley. The Valenti Ranch and Clow Ridge. Valenti is a... Read More
A brilliant pale greenish-yellow color. The very nice expressive nose has white flower scents. The attack is bold and generous. This wine, which is balanced on the palate, has good volume and quite exceptional long-lasting scents... Read More
The Kumeu vineyards that contribute to this wine gave us a blend of Chardonnay that is particularly ripe, peachy and not only delicious to drink. But also has the concentration and lingering complexity that we expect from this... Read More
Aromas of fresh red apples, honey, and white flowers. The palate offers flavors of toasted nuts and citrus with balanced acidity and minerality. Perfectly representing its terroir, it pairs wonderfully with grilled vegetables,... Read More