What sets the region of Quincy apart from its neighbor, Sancerre, is its solid bed of limestone deep below the surface covered by sandier topsoil. Winemaker Adèle Rouzé takes a sustainable approach to her craft by... Read More
From vineyards known as the “damned mountains” because of their steepness, this is a full-bodied Sancerre that expresses its notes of flint and smoke, with the stone fruits more in the background. A great wine for... Read More
