Franck ferments the grapes with the stems intact, with some pumping over and light pigeage, and ages the wine in demi-muid (600 liter barrels). He is a purist and a traditionalist, and has perfected his method of cultivation and... Read More
A distinguished red wine with notes of ripe berries, spices, and Provencal herbs that captures the essence of the Rhône Valley. A delightful bottle with strong character.