Like all of the Glaetzer bottlings tasted this year, the fruit comes from the Ebenezer subregion in the northern reaches of the Barossa Valley. The 2017 Bishop Shiraz combines blueberry and boysenberry fruit on the nose, and flavors... Read More
This Pinot noir is not overtly fruity, soft and “sweet” and it generally shows hints of that alluring “primal” character along with a dark, spicy, complex primary fruit perfume.
Vini Sassara Bardolino Goto is a red natural wine made from a blend of Corvina, Rondinella, and Molinara grapes grown sustainably in Valeggio Sul Mincio, within the Bardolino DOC appellation area. Spontaneous fermentation with... Read More
The vineyard site is located at the top of the hills above the village of Curtil-Vergy next to the Saint-Vivant abbey—a historic landmark protected within Burgundy’s UNESCO designation—so there is always good... Read More
This red is a dense and black cherry color whose nose is very characteristic of a ripe Syrah with its aromas of black fruits alongside bitter chocolate and a subtle touch of violets. The palate continues with the black fruit notes,... Read More
Vinted from grapes grown in Bordeaux's clay and limestone soil, this soft-textured red is redolent with aromas of licorice, loam and blackberry jam. A lingering finish with notes of cherry and chocolate make it a delicious... Read More